Organic pure granulated maple sugar
125g
A wonderfully treacly, melt-in-your-mouth sugar and a natural, healthier alternative to refined white sugar. It's organic and approved by The Vegan Society.
125g
A wonderfully treacly, melt-in-your-mouth sugar and a natural, healthier alternative to refined white sugar. It's organic and approved by The Vegan Society.
Use our maple sugar as a substitute for wherever traditional white sugar is used.
Consider using it in pastry making and baking — for example, it adds depth and richness of flavour to the caramel undertones in sweet pecan pie. Or use it to sweeten your crepes, yoghurt and beverages — like hot coffee or iced tea.
Maple sugar enhances the flavour of sauces and is especially good in meat glazes.
Ocado customer
“I found this an easier way of adding maple syrup taste to food than using the syrup. The grains are very fine so you can easily add just a little. An imaginative cook could probably do loads of interesting things with it, I just add it to my breakfast. It tastes fantastic.”
Ocado customer
“No added ingredients, just pure organic maple syrup so that's a bonus. A great alternative when sugar grains are required instead of syrup. A lovely light maple taste.”
Ocado customer
“A deep rich aroma awaits you as you open the jar. Use as a topping in the place of demerara of soft brown sugar to sprinkle on your favourite puddings. Use in baking whenever a topping of sugar is required for a richer flavour.”
Ingredients
100% Pure Canadian Grade ‘A’ Maple Syrup
Nutrition facts
Typical values per 100 grams:
Energy: 1547 kJ / 364 kcal
Fat: 0 grams (of which saturates are 0 grams)
Carbohydrate: 91 grams (of which sugars are 91 grams)
Protein: 0 grams
Salt: 0 grams
Good as gold
Good for the environment:
Certified organic (EU Organic, Canada Agriculture)
Sustainable maple syrup production
100% recyclable, including lid
Good for people:
Approved by The Vegan Society
How to store
Store in a cool, dry place.
See best before date on the back of label.
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